Thursday was a work day of course, but it was also the night we went out to celebrate Phillip's birthday, so I am counting it as part of the weekend. Like I did in college, LOL!
I ordered another pair of the Gap white modern bootcuts, this time a size smaller. Verdict: LOVE THEM. The 20s are just too big around the thighs, and they stretch out everywhere as the day progresses. These are snugger but when they stretch, they still fit. Hurray!
This is a Lane Bryant sweater top, my gold J Crew Outlet yellow stone necklace, and orange Clark sandals. So summery -- I had to keep in the flamingos and patio umbrella so you could get the full summer look.
Hair flip! Hahahahaha.
That night we went to a fabulous Southern-coastal restaurant in the city, then a tiny, delicious martini bar. Much laughter and jokes and good times were had to celebrate Phillip's birthday. So glad we did this! We all needed a break from work.
The iPhone collection. No one can put them down anymore!
Sunday I went down to my girlfriend Jessie's new apartment. She is loving showing off her new neighborhood to me, and I am loving exploring it with her. First we went to breakfast at
Pannenkoeken Cafe, where we ate pannenkoeken, of course.
Pannenkoeken is a thin Dutch pancake, served open face with many different toppings. I went for a savory breakfast, with ham, pineapple and Havarti cheese. So, so good! I added a little of this Dutch syrup called stroop (no,
really) so it wasn't too dry. The syrup wasn't as sweet as American syrup, but it was the perfect sweet compliment to the savory ham and cheese. I will definitely want to hit that place again.
Stroop!!!
We then wandered through Lincoln Square, checking out the funky toy stores and of course, Gene's Sausage Shop. Like I am going to pass that by!
Gene's had plenty of homemade sausage and pierogis, and their deli salads looked amazing. There was a shredded carrot with horseradish one that I want to try soon. (And then figure out how to copy it.)
Then we wandered through the residential streets. So, so cute! Lots of gardeners and neighborhood pride here.
I decided that I was not going to prepare much this week; we did not finish everything I cooked last week, and I am tired of the waste. The freezer is fully stocked and everything can be defrosted quickly when we get home. For the first week in a long while, we are going to eat our dinners on the same night that we cook them. GASP!
Of course, I prepped a couple of pints of blackberries and made a batch of blue-cheese coleslaw, but that's for lunch more than dinner. :)
So I came home and hung out on the porch reading my stack of Time Magazines that I had fallen behind on. I made a plate of snacks for me and Hubby. Mmmm.
George came out to join us too.
How was your weekend?